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Learn the Secrets of BDC at our 1 Day Workshop
Do you want to get into F&B but don't know how?
What is BDC?
Big Dot Chicken is a social enterprise that provides yummy and affordable fried chicken for the people, by the people.
See our authentic, unsponsored media reviews here >>> www.BigDotChicken.com/Reviews
Do you want to learn our secrets of our know-how, recipe and SOPs at Big Dot Chicken?
If you are, now is the opportunity:
We are looking to train a group of aspiring entrepreneurs just like you to open your own fried chicken hawker stall, whether it is your own brand or BDC brand.
If you want to open BDC brand in Singapore, there will be ZERO franchise fee and NO royalties but you must pass our training etc.
Sounds too good to be true? Yes it is!
We are a social enterprise and we want to help you start your own stall so we will teach you all we know for $888 at our BDC workshop
Frequently asked questions
Duration of Workshop? 1 day from 10am-4pm
Location? Big Dot Chicken at 335 Smith Street #02-223
Cost? $888 per person
Any previous experience needed? No
Can i bring my whole team? No, pricing is for 1 pax only. We train you, you can train your team.
When do i pay? Seat is only confirmed when payment received. As seats are limited, first come first served.
What to wear and bring? Comfortable clothes and notepad to take notes
Go to www.BigDotChicken.com to find out more!
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客戶反馈
"This 1 day workshop has equipped me all the skills and confidence to start my own stall. I am looking forward to taking up the free BDC franchise program in the near future after i have bidded for a stall"
Steve
"Coming from IT background with no FnB experience, I am surprised how i can actually cook a fried chicken that got standard after the 1 day workshop! Even my wife and kids approve. Am glad i came and am planning to open my BDC stall soon in Bedok! Thank you BDC for this program to help ordinary Singaporeans like me"
Alvin
"Being a cantonese housewife who loves cooking, I have always struggled with frying. Based on a friend's recommendation, I came for the workshop and today was very engaging and fun. I managed to fry chicken that looks and tastes like KFC. Thanks to Ken's training and patience who trained us to become fried chicken expert within 1 day!"
Catherine
